Cruising in the classic launch Trinidad


For more than half a century, this classic launch has been a summer base afloat. 

Words: Claire McCall  Photos: Gareth Cooke

This article was first published in the January/February 2017 issue of NZ Life & Leisure.

Laying anchor is a maritime ritual where silence speaks volumes. It’s a two-person task that takes concentration and quiet communication between the wheelhouse and the bow. As a marital test, David and Barbara Cooke have it nailed. “Nine times out of 10 it works,” laughs Barbara. The ceremony of settling their 52-foot (19-odd metres) classic launch into the shelter of a bay has become second nature to the couple after 16 years of ownership. The routines of on-board life may have relaxed into familiarity but what never changes is the excitement of exploration, whether it’s a day trip or a summer-long adventure.

In 1956 John Salthouse set up a boatbuilder’s yard with a makeshift tin shed based on an order for eight 12-foot dinghies. He sold them for 65 pounds each. Today the Greenhithe-based business is at the forefront of the luxury and high-performance yacht markets. One of its best-known boats is Trinidad, a pleasure cruiser launched in 1965.

“The original owner was John Mitchell who served in the war on HMS Trinidad,” explains Barbara. The luckless cruiser was scuttled on 15 May 1942 after having been damaged first by her own faulty torpedo, then by German bombers. Mitchell resurrected her memory in a boat that was to enjoy a much-loved and long-starring presence in the Waitemata. When the Cookes first saw her on a berth at Bayswater, buying her just felt right. Besides, there was already a close connection. “Our daughter Delayne is married to Greg Salthouse,” says Barbara.

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Boat lovers David and Barbara Cooke on the Trinidad

With a triple-skin kauri hull and teak decks and cabin tops, Trinidad has the beamy, voluptuous lines evocative of a Monroe-esque era. Her craftsmanship is exquisite. “The kauri was steamed into shape,” explains David. “The timbers are joined with copper rivets – not glue or nails.” Sitting at 22 tonnes in the water, speed is not her essence. She may be no racehorse but she has other assets. Since Mitchell was a strapping 1.93 metres, Trinidad was built taller and, to keep the proportions in balance, longer than the initial brief. There’s plenty of headroom in the galley and main saloon, and the berths are generous. That seems just as well since, among the Cookes, Trinidad is known as the “mother ship”.

At Christmas time and in the holidays when the days stretch to the horizon, a family flotilla is formed. “We have three grown-up children and they all have boats,” says Barbara, who lives up to her surname and becomes chief galley hand, using fresh vegetables from the couple’s 4.45-hectare lifestyle block in Coatesville. “We’re pretty self-sufficient there. We have an extensive vege garden and our own lambs.” On longer journeys, she’ll grow herbs on board and a built-in, pull-out servery station comes in handy for large gatherings.

Boat lovers David and Barbara Cooke on the Trinidad

Rather than wrangling over who will host the Christmas dinner, the extended Cooke clan meet in a bay somewhere – it could be Bon Accord in Kawau, or a trip to the eastern end of Waiheke. It all depends which way the wind is blowing. Of course, with six grandchildren, it’s important to let Santa know where they’ll be. “We write him a note at home and leave cake and carrots in the cockpit,” says Barbara. The reindeer make an awful mess on the deck. Family forays aside, boating is a hugely sociable way of life.

As members of the Classic Yacht Association, there’s always an event to attend: regular trips up to the Riverhead Pub or the annual Anniversary Weekend night race to Mahurangi are just two examples. Many fellow classic boat owners have become good friends.

David and Barbara are well aware they lead a fortunate existence; Trinidad is their second home and the Gulf makes a spectacular playground. A typical day starts slowly with a cup of tea and a “ginny up” – a ginger biscuit. A compulsory morning swim may be a short, sharp blast, before the more unhurried art of trying to haul in fish for brunch. “We only want one or two for the pan,” says Barbara. She fries up the catch in butter, beaten egg and panko crumb. Wholemeal bread made that morning in the breadmaker and a twist of lemon are the finishing touches: loaves and fishes Kiwi style.

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A walk through the bush; collecting shells; a barbecue supper on the beach – the simplicity is seductive. The kids swim and paddleboard or play fight with water guns. Barbara: “They’re exhausted by the end of the day. After dinner, they’re out to it.”

Boat lovers David and Barbara Cooke on the Trinidad

Among the leisurely hours of cruising and many an anchorage in gentle bays, there have been scary moments. The day katabatic winds blasted down the valley and exploded into the water of the Marlborough Sounds in 80-knot gales, the couple followed the Picton ferry back into port. “It was listing at an incredible angle,” says David. Then there was the time they were journeying around the East Cape, a stretch of ocean notorious for having its own agenda, as massive waves thrashed over the bow.

Happily such drama at sea is limited: spilt wine is far more common and the couple, undeterred, plan to circumnavigate New Zealand in summer next year. David, who considers they are merely temporary caretakers of Trinidad, has in his files a typewritten letter received from the Gardner Engines company headquarters in Eccles, Manchester.

Dated 6 September 1963, it makes the polite suggestion to reconsider the electrical equipment the owners propose to install. The writer is adamant such electrics are “totally unsuitable” and bound to give “endless trouble”. Wisely, this advice must have been heeded. On a 63-hour voyage to the South Island, the 50-years-young diesel engine operated flawlessly. The old girl, smart and steady, is still going strong.

TRINIDAD AT A GLANCE

Boat lovers David and Barbara Cooke on the Trinidad

• She was constructed in 1964 by Salthouse Boatbuilders for original owner John Mitchell.
• Her 127-horsepower six-cylinder diesel motor manufactured by Gardner Marine Diesel cruises along at nine knots and is economical at 1300rpm.
• In the 1970s she was rescued from“death row” by Auckland boatie Eddie Higgins who found her in a sorry state in Sydney, made her seaworthy again and brought her back home – a seven-day crossing.
• David and Barbara Cooke bought Trinidad in February 2000.

THE COOKE’S TOP SPOTS TO ANCHOR 

• Bon Accord Harbour in Kawau Island has a brilliant boating club which was refurbished and upgraded a few years ago and provides a great service to the boating community.
• Man O’ War Bay at the eastern end of Waiheke has a beachfront cellar door and a setting that is rather Somerset Maugham with wonderful cane armchairs. You can see over to the Coromandel coastline on a good day and the kids can play pétanque, skittles and swingball on the lawn.
• Above the Port Fitzroy wharf on Great Barrier Island is a well-stocked general store. Dive and gas bottles can be refilled and there’s also
water and fuel.
• The Bay of Islands and Whangaroa are also some of the family’s favourite cruising grounds.

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WHAT WE’RE DRINKING

David: I love a big red such as an Aussie shiraz but Hawke’s Bay chardonnays are pretty darn good too. At the moment, we’re drinking Beach House and Babich. One of my favourite wine shops is First Glass in Takapuna, or I’ll shop online at Advintage.

Boat lovers David and Barbara Cooke on the Trinidad

WHAT WE’RE EATING 

Barbara: We do our own home-kill lamb and I also like to make my own homemade mayonnaise which I store and serve from a mason jar. David makes olive bread in the breadmaker, which we have in a slide-out drawer instead of a microwave. I try not to make too many cakes on board but, since I have a full domestic gas oven, an easy one to do is a date cake because it has the advantage of being prepared all in one bowl.

WHAT WE’RE READING

Barbara: Serious Fun, the biography of Alan Gibbs. We went on the sculpture walk around Gibbs Farm in the Kaipara recently so I’m re-reading this book, which is an open and honest account of his life. And To the Islands by Kerry Howe who kayaked around the Hauraki Gulf from Auckland to Barrier and up north. It’s an enlightening story on the history of the islands in the Hauraki Gulf.

David: Hemingway’s Boat: Everything he Loved in Life, and Lost by Paul Hendrickson is the perfect book for boaties, particularly those who love sports fishing. It’s a completely different view of Hemingway’s life from 1934 to 1961, and the story hangs together around his beloved classic boat Pilar.

THE GAMES WE’RE PLAYING

Barbara: Two of our granddaughters – Siina and Tiia – like to entertain us with the ukulele. At the moment they live on a boat at North Harbour while their house is being built. A fellow boat resident taught them how to play Ode to Joy by Beethoven.

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