Nothing beats the melting succulence of a fresh, ripe, well-grown pear.  Words: Jenny Somervell I love these versatile fruits poached in red wine. They taste great with walnuts and sharp autumn greens, or with bacon and ham. They elevate the simplest food to gourmet status. Pears are the most reliable fruit in our garden. They … Continue reading 10 things you need to know about growing pears