How to create a preserver’s paradise – a pantry for year-round food storage

Autumn is a season of plenty. Here’s how to store any leftover crop safely and mitigate against a spring shortage. Words: Sheryn Clothier When I designed my block, I declared I would grow enough of my own fresh fruit and vegetables year-round that there would be no need to preserve and store. This was wrong. … Continue reading How to create a preserver’s paradise – a pantry for year-round food storage