It’s not easy being an organic beekeeper when bees can forage as far as 5km for their food. Words: Emma Rawson  Photos: Chris Skelton Spread some of Terry and Karlene Shaw-Toomey’s pohutukawa honey on a piece of toast and you might find pieces of pollen or a speck of wax. A sense of grit … Continue reading What is it like to be an organic beekeeper?