Recipe: Blueberry Hot Sauce

The fermentation in this hot sauce not only increases the shelf life, but makes it more delicious. Words and photos: Nicola Galloway This is a traditional-style fermentation recipe to make chilli sauce. The fermentation improves the flavour resulting in a less sharp chilli flavour, and increases shelf life. Preparation time: 20 minutes Fermentation time: 2 … Continue reading Recipe: Blueberry Hot Sauce