This scrumptious alternative to traditional trifle is made with mascarpone, limoncello, brandy sauce and heaps of berries. Recipe: Extract from Summer with Simon Gault This is a stunner — it’s a perfect summertime Christmas Day pudding. It features my famous Rum Sauce; if you’re not so keen on rum, swap it out for brandy. Serves: … Continue reading Recipe: Simon Gault’s Christmas Berry Pudding