Put a fresh and healthy twist on muffins by swapping out blueberries for organic blackcurrants. They have twice as many antioxidants as blueberries and five times the vitamin C of oranges.  Recipe by Viberi INGREDIENTS  4 eggs 1½ cups sugar ½ cup canola or other neutral cooking oil ½ teaspoon vanilla essence 1 cup natural yoghurt 2 … Continue reading Recipe: Blackcurrant Muffins