This yummy berry and apple cake can be served warm like a pudding, or cold with lashings of yoghurt. INGREDIENTS 125g unsalted butter, softened ¼ cup caster sugar 2 eggs 1 cup canned apples 1 cup mixed berry yoghurt 1½ cups self-raising flour ½ teaspoon cinnamon 1 large green apple, peeled 2 teaspoons melted butter … Continue reading Recipe: Mixed Berry and Apple Yoghurt Cake